Last call for fall celebrations! As we move deeper into summer, couples and event planners throughout the Triad are making their final decisions for fall wedding catering and outdoor celebrations. Here at Elevated Catering Company, I’m...
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Exclusive Farm-to-Table Dinner at Serre Vineyards – Spring 2024: We are delighted to extend an invitation to an extraordinary culinary experience, crafted in partnership with the prestigious Serre Vineyards. Join us on Friday, April 26...
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Tender short rib glazed with our signature SOGA sauce. Topped with crunchy barbecue peanut dust and fresh chives. Served with umami-rich miso Brussel sprouts and nutty farro.
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Spring wedding season is here, and if you’ve been dreaming up something special, now really is the time to reach out. Spring wedding catering in Winston-Salem is booking up fast — and at Elevated Catering Company, our calendar is already filling...
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