We’re thrilled to announce that Elevated Catering Company, led by Chef Brian DePaulis, has been selected as the featured chef at the Concept Kitchen in downtown Wilmington, NC from February 23-24, 2024. Located within the vibrant parking...
Read moreRoots for Reece Chef’s Picnic 2024 at Haven Farms
Hello friends! Elevated Catering Company feels truly honored to announce that we will be a part of the Roots for Reece event once again this year. Programs like this, joining forces with the NC Harm Reduction Coalition, are so vital in supporting...
Read moreSerre Society Farm-to-Table Dinner
Exclusive Farm-to-Table Dinner at Serre Vineyards – Spring 2024: We are delighted to extend an invitation to an extraordinary culinary experience, crafted in partnership with the prestigious Serre Vineyards. Join us on Friday, April 26...
Read moreSOGA-Glazed Short Rib
Tender short rib glazed with our signature SOGA sauce. Topped with crunchy barbecue peanut dust and fresh chives. Served with umami-rich miso Brussel sprouts and nutty farro.
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