Celebrate a NYE Experience at Shelton Vineyards
As we bid farewell to 2024 and embrace a new year, Elevated Catering Company is thrilled to be part of the NYE Experience at Shelton Vineyards in Dobson, NC. This extraordinary event promises an unforgettable evening of fine dining, exquisite...
Read moreElevated Holiday Catering in North Carolina: A Farm-to-Table Christmas
The holiday season transforms North Carolina into a wonderland of flavors, and Chef Brian DePaulis infuses each celebration with the warmth of his Italian heritage and the innovation of modern cuisine. Through his commitment to elevated holiday...
Read moreWinston-Salem Magazine Recognizes Chef Brian DePaulis
From Family Kitchen to Fine Dining Pioneer Winston-Salem Magazine recognizes Chef Brian DePaulis, founder of Elevated Catering Company, in a recent spotlight feature alongside other distinguished local chefs for his innovative post-pandemic...
Read moreStress-Free Thanksgiving Catering Package!
Celebrate Thanksgiving without the Stress: Complete Holiday Catering Package Available Transform your holiday gathering with our stress-free Thanksgiving catering package, thoughtfully designed to serve 6-8 guests. This year, let Elevated...
Read moreBattle of the Wings: Taste of Short Street’s Culinary Showdown
Get ready for a finger-licking good time at the Taste of Short Street Battle of the Wings Competition! On October 17th, the best chefs from around the Triad will face off in an epic culinary showdown to determine who truly reigns supreme in the...
Read moreElevate Your Dining Experience with Exclusive Supper Clubs and Private Chef Services
Are you tired of the same old dinner parties and catered events? Discover a truly unique culinary experience with our exclusive supper clubs and private chef services by Elevated Catering Company in Winston-Salem, NC. Elevated Catering is proud...
Read moreElevated Catering Company Showcases Culinary Excellence at “Buy Black Triad” Event
We’re thrilled to announce our participation in an exciting upcoming event that celebrates black-owned businesses and culinary artistry in the Triad area! Event Details: Date: Thursday, August 29th Time: 5:00 PM – 8:00 PM Location...
Read moreElevated Catering Company Shines in Carolina Wedding Magazine Feature
Exciting news! Carolina Wedding Magazine has spotlighted Elevated Catering Company in their latest issue.The article highlights our commitment to creating unforgettable culinary experiences for weddings and social events across North Carolina. ...
Read moreInterview: Chef Brian DePaulis with Vision & Purpose Lifestyle Magazine
“It was an honor and a privilege to get to work with Dr. Brittney Clinton with Vision and Purpose lifestyle magazine” We are thrilled to share our recent feature with Vision and Purpose Lifestyle Magazine, where Dr. Brittney Clinton...
Read moreElevated Supper Club & Nomad Wine Works: An Exclusive Wine Pairing Dinner
We are delighted to invite you on an experience that will captivate your senses. Elevated Supper Club is excited to announce an exclusive wine dinner in collaboration with the popular Nomad Wine Works. This event will feature a meticulously...
Read moreThe Illusion Ball at Robert Hall; Saturday, October 28th. Catering by Elevated Catering Co. Tickets are currently on sale.
On October 28th, 2023, the Secret Supper Society cordially invites you to the exclusive Illusion Ball. Indulge in an evening of mystery, magic, and supernatural delight at the majestic Robert Hall in W.S.
As night falls, illusionists and performers will dazzle and disrupt your senses, transforming the grounds with acts of fantasy, deception, and wonder. Delight in Elevated Caterings Company’s creations, craft cocktails, and entrancing music as you dance and socialize with fellow guests.
Space is extremely limited for new members. To unlock the secrets and join the society’s elite inner circle, contact Kristopher today before time runs out. An event unlike anything you’ve experienced awaits.
Surrender to a night of dark enchantments at the Illusion Ball. Contact kristopher.walter@roberthallwsnc.com and prepare to have your world turned upside down on October 28th at the Robert Hall. Will we see you there?
Pre-Order Thanksgiving Catering Packages: Don't wait! November 15th is the deadline to reserve yours!
Make Thanksgiving easy this year with our holiday catering package! We are offering a limited number of complete Thanksgiving meals to take the stress out of planning and cooking this holiday season.
Our packages feed 6-8 people so you can spend more time with loved ones this Thanksgiving and let us handle the cooking.
There are only a limited number of Thanksgiving catering packages available so click this link to reserve your meal today!
Exciting Pop-Up Catering Alert: Wednesday, Sept. 27th, 5:30 PM - 8 PM at
The Remedy!
Attention food lovers and event enthusiasts: Don’t miss your chance to join us at the exclusive Illusion Ball presented by the Robert Hall ‘s Secret Supper Society!
Saturday, October 28th, is the final supper society event of the year and they are hosting their annual Illusion Ball. This event will feature mouthwatering dishes and craft cocktails courtesy of Elevated Catering Company. Among delicious food by yours truly, there will be “spirits, illusions and plenty of mischief for all members to enjoy!” Costumes are encouraged!
But to gain access to purchase tickets to this unique event, you must be a member of the the Robert Hall Secret Supper Society. Tickets are currently on sale for Society members. To sign up visit the link above or email kristopher.walter@roberthallwsnc.com. Don’t miss out on the delicious, expertly curated menu at this event – Elevated Catering’s tantalizing dishes and signature cocktails are sure to impress your palette!
Indulge in Exquisite Flavors at The Remedy!
Join us this Wednesday, September 27th, at 5:30 PM to 8 PM for a tantalizing pop-up menu that will awaken your taste buds! Two star dishes…
Featured Dish 1: (Yellowfin) Tuna Crudo – Dive into a symphony of flavors with yellowfin tuna, seasoned with sea salt ash, zesty tangerine orange, and a drizzle of sesame hoisin. Topped with chive oil and a tantalizing harissa dust, every bite is a sensation. And don’t forget our savory chickpea gremolata that pairs perfectly with every bite.
Featured Dish 2: Korean BBQ Pork Belly – Savor the succulence of Korean BBQ pork belly, perfectly grilled to perfection. We’ve added our signature BBQ peanut dust and a sprinkle of scallion to take it to the next level.
This is a culinary adventure you won’t want to miss! Mark your calendar and come savor the extraordinary at The Remedy. See you there!
Sept. 16 & 17th: Oktoberfest at the Big Winston Stockhouse!
Sat. 12 PM to 9 PM; Sun. 1 PM - 6 PM
Hey there, Food and Brew Enthusiasts!
We’re thrilled to invite you to a fantastic weekend of culinary delights and craft brews as we team up with The Big Winston Stockhouse for an unforgettable Oktoberfest!
Get ready to tantalize your taste buds with a mouthwatering array of dishes expertly crafted by our talented Chef Brian and the Elevated Catering Co, team. From savory bites to scrumptious desserts, we’ve got a feast that’ll leave you craving for more!
But wait, there’s more! Pair these delectable dishes with an impressive selection of craft brews by The Big Winston Stockhouse. Sip, savor, and discover new flavors that will elevate your dining experience to a whole new level!
Don’t miss out on this culinary adventure! Mark your calendar, set a reminder, and get ready to indulge in a fusion of flavors that will leave you craving for more.
Big Pop Up Event! Saturday, Sept. 2nd , Elevated Catering Co. will be at The Remedy.
We’re thrilled to announce an exciting collaboration between our catering company and The Remedy coffee and wine bar. Elevated Catering Company will be at The Remedy for a Special Pop-Up Event! One night only, we’ll be hosting a dinner event at The Remedy, featuring a custom-tasting menu curated by our executive chef, Brian DePaulis, and the Elevated Catering culinary team.
Join us at The Remedy on Saturday, September 2nd as we showcase our signature catering menu. Enjoy an evening of delicious bites and sips while you experience our cuisine in Winston-Salem’s finest coffee and wine bar in the West End.
At the COHAB August 31st, 6:30 PM: Meet and Greet with Sam Grisman
Enjoy an evening of good food, great music and a meet and greet at COHAB’s Low Country Boil and Sam Grisman Concert!
Start the night off right with a Southern-style low country boil catered by Short Street Kitchen and Chef Brian DePaulis of Elevated Catering Company. Get your fill of this classic Southern meal while meeting and mingling with Sam Grisman before his full concert.
You won’t want to miss this tasty and tuneful event on Thursday, August 31st at 6:30pm. Get tickets here. today before they sell out!
Make Your Big Day Delicious! Inquire about our wedding catering services.
Make Your Big Day Delicious!
Allow Elevated Catering Company to cater your dream wedding! Our talented culinary team will collaborate with you to create a customized menu using fresh, seasonal ingredients that perfectly suits your style and taste. From elegant hors d’oeuvres to late night snack stations, we excel at crafting unique menus with wow factor presentation.
Get a quote for your wedding catering when you fill out our form! We’ll work with your budget.
Learn more about our wedding catering services and menus here.
Let us handle the catering so you can relax and enjoy your special day! Contact us today to start planning high-quality, delicious wedding fare that will leave you and your guests fully satisfied.
August 19, 3 PM to 9 PM: Grand Opening of The Remedy!
Join us for a fantastic pop-up event this Saturday from 3 PM to 9 PM for the grand opening of The Remedy. The Remedy is Greater Winston-Salem’s newest coffee and wine bar. Our very own executive chef, Brian DePaulis will be serving some of his famous signature dishes. Come on out and celebrate with us!
Elevated Catering News: Ask us about private chef prepared meals!
Looking to have a gourmet meal served at your home without doing the cooking or cleaning? We’ve got you! Elevated Catering Company services include private chef dinners prepared in your home or prepared for drop off. Contact us today and ask us about our private chef prepared meals and/or our Supper Clubs at elevatedcateringco@gmail.com.
July 7th @ 7PM to 10PM: Sam Bush & Wyatt Ellis Band
June 17th @ 10 AM: Farmer’s Market Brunch at COHAB by Chef Brian DePaulis
Come, join us in a beautiful space for our farmers market brunch! We are so excited about all things “Food” that is coming to this space along with beautiful, art and amazing music. You couldn’t ask for a better combination. So, join us at Cohab Space from 10 AM to 2 PM this Saturday, June 17th. Click here to learn more!
June 30th @ 3PM: Krankies Takeover
KRANKIES TAKEOVER!! We invite you to join us this Friday at @ Krankies located at 211 East 3rd Street in Winston Salem for Elevated Catering’s Takeover dinner Aloha Style .
June 15th @ 6 PM: DineArt Tapas & Wine Event at COHAB. Wine pairing by Nomad Wine Works
Ready for a fun evening with food, art and music? Don’t drag your feet because these tickets are hot and selling fast! Purchase your tickets here and join us at Cohab Space at 6 PM this Thursday, June 15th. Click here to learn more or sign up online for a membership.
June 10th @ 10 AM: Farmer’s Market Brunch at COHAB by Chef Brian DePaulis
Come, join us in a beautiful space for our second farmers market brunch! We are so excited about all things “Food” that is coming to this space along with beautiful, art and amazing music. You couldn’t ask for a better combination. So, join us at Cohab Space from 10 AM to 2 PM this Saturday, June 10th. Click here to learn more!